Roast a turkey seasoned with fresh herbs, garlic, and olive oil. Turkey is naturally low in carbs and makes for a traditional and satisfying main dish.
Create a low-carb alternative to mashed potatoes by making cauliflower mash. Steam cauliflower and mash it with butter, cream, and seasonings for a creamy side dish.
Sauté green beans in olive oil with minced garlic and sprinkle with grated Parmesan. This flavorful side dish adds a pop of color to your Christmas spread.
Prepare a keto-friendly gravy using pan drippings, broth, and xanthan gum or almond flour as a thickening agent. It's a savory addition to your holiday meal.
Wrap asparagus spears with bacon and roast until crisp. This savory and elegant side dish is both low-carb and delicious.
Make a low-carb stuffing using almond flour, sausage, celery, and herbs. This alternative is just as flavorful as traditional stuffing without the excess carbs.
Bake or grill salmon fillets and serve with a refreshing lemon-dill sauce. Salmon is rich in healthy fats and a great option for a low-carb Christmas dinner.
Replace traditional pasta with zucchini noodles and toss them in a keto-friendly pesto made with basil, pine nuts, garlic, and olive oil.
Sauté Brussels sprouts with crispy bacon and drizzle with a balsamic glaze. This combination of flavors makes a delicious low-carb side dish.
Serve a refreshing dessert with a mix of berries like strawberries, blueberries, and raspberries topped with keto-friendly whipped cream.